Bowz Deluxe
$120
I. Eight Kinds Appetizer in March
Tomato with egg, Beef Tongue, Nengmyun salad,
Dried Tomato olive cheese, Tofu salad , Kimchi omelette,
Kumara with dark vinegar , Sashimi
II. Premium Seafood Miso Soup
III. Daily Sashimi Selection
IV. First Main (please choose one)
- Scampi (with shell)
- Lamb rack
- Pork Belly
V. Grilled Vegetable
Veg chips , Parsnip apple cinnamon, Garlic with mustard
VI. Second Main (please choose one)
- Premium Wagyu beef steak (grade:A5, 90g)
- Crayfish (half tail)
VII. Dessert
(Choose one from our selection)
5 Course Set
Price depends on your main
I. Eight Kinds Appetizer in March
Tomato with egg, Beef Tongue, Nengmyun salad,
Dried Tomato olive cheese, Tofu salad, Kimchi omelette,
Kumara with dark vinegar , Sashimi
II. Premium Seafood Miso Soup
III. Grilled Vegetable
Veg chips, Parsnip apple cinnamon, Garlic with mustard
IV. Main
your choice with Pumpkin with Béchamel sauce and Wood ear pickles
SEAFOOD
- Teriyaki Miso Nelson King Salmon (150g) $48.00
- Teriyaki Miso Fish of the day (150g) $48.00
- Prawns (6p) and Scallops (2p) $48.00
- New Zealand Crayfish(whole tail) $125.00
MEAT
- Kakuni Style Pork Belly (150g) $52.00
- Teriyaki Chicken thigh (180g) $46.00
- New Zealand Beef Eye Fillet (150g) $55.00
- New Zealand Beef Scotch (150g) $50.00
- Premium “Wagyu” Beef (grade:A5, 120g）$125.00
VEGETABLE
- Tofu $45.00
DELUXE COMBINATION
- Premium “Wagyu”(80g) & Crayfish (Half) $130.00
V. Dessert
(Ice cream or Sorbet)
