Bowz Deluxe
$120
I. Eight Kinds Appetizer in Jun
Maple syrup w cream cheese, Una-cu, Chicken breast w Namul,
Double egg roll, Inari pumpkin, Sweet chili fish,
Hakusai NIbitashi, Sashimi
II. Premium Seafood Miso Soup
*$5 additional charge for crayfish miso
III. Daily Sashimi Selection
IV. First Main (please choose your one 1st main)
Your choice with Spinach garlic soy milk puree
- Scampi (with shell)
- Lamb rack
- Beef tongue
V. Grilled Vegetable
Creamy cauliflower puree, Veg chip, Garlic anchovy paprika powder
VI. Second Main (please choose your one 2nd main)
Your choice with celeriac sweet chili puree and homemade pickles
- Premium Wagyu beef steak (grade:A5, 90g)
- Crayfish (half tail)
- King crab(150g)
VII. Dessert
(Choose one from our selection)
5 Course Set
Price depends on your main
I. Eight Kinds Appetizer in Jun
Maple syrup w cream cheese, Una-cu, Chicken breast w Namul,
Double egg roll, Inari pumpkin, Sweet chili fish,
Hakusai NIbitashi, Sashimi
II. Premium Seafood Miso Soup
*$5 additional charge for crayfish miso
III. Grilled Vegetable
Creamy cauliflower puree, Veg chip, Garlic anchovy paprika powder
IV. Main(please choose your one main)
Your choice with Spinach garlic soy milk puree and Relish
SEAFOOD
- King Salmon (150g) Miso sauce or Oroshi ponzu sauce$48.00
- Fish of the day (150g) Miso sauce or Oroshi Ponzu sauce$48.00
- Prawns (6p) and Scallops (2p) $48.00
- New Zealand Crayfish(whole tail) $125.00
- New Zealand king crab legs(300g inc shell) $125.00
MEAT
- Precooked pork scotch (150g) $52.00
- Chicken thigh (150g) teriyaki or salty sauce w wasabi$46.00
- New Zealand Beef Eye Fillet (150g) $55.00
- New Zealand Beef Scotch (150g) $50.00
- Premium “Wagyu” Beef (grade:A5, 120g）$125.00
VEGETABLE
- Tofu $45.00
DELUXE COMBINATION
- Premium “Wagyu”(80g) & Crayfish (Half) $130.00
V. Dessert
(Ice cream or Sorbet)
